1. Use a very small amount of olive oil in a non-stick pan. Turn the stove to medium.
2. Place your chicken breasts in the pan and sprinkle with seasoning salt. Cook for approximately 5 minutes.
3. Add sliced mushrooms to the chicken so they can sautee. Continue cooking at medium for approximately five more minutes.
4. Add shredded mozzarella cheese, turn the heat to low, and cook for two to three more minutes.
5. Serve with a healthy portion of steamed broccoli or asparagus. Enjoy!
I'll add a picture the next time I make this!
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